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Volker E. Volker is the father of a friend of R’s.  He’s a transplant to Houston, Texas by way of Germany and New York, but one thing that we learned in Houston is that Texas has a way of making … Continue reading

Posted in Recipes Tagged beef, recipe, stew, texas, venison

Few Tex-Mex dishes are so beloved as fajitas (fah-HEE-tuzJ, yet so commonly misunderstood. Recipes often try to make it more complicated than they are. Their beauty is in their simplicity. Many have tried to improve them with such things as … Continue reading

Posted in Recipes Tagged beef, fajitas, tex-mex, texas

No one knows the origin of chili con came. But the dish we have today is believed by Texans to have been invented in the Lone Star state. Chili expert E. De Grolyer contends it evolved around 1840, suggesting that … Continue reading

Posted in Recipes Tagged beef, chili, tex-mex, texas

Barbecued Spareribs 5 lbs. spareribs Curry powder Salt and pepper Barbecue Sauce (recipe below) Remove excess fat from ribs and cut into as many pieces as desired.  Place spareribs, flesh side up, on a rack in a shallow roasting pan.  … Continue reading

Posted in Recipes Tagged barbecue, BBQ, beef, georgia, pork